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Experience The Only True Cinnamon

From our organic farms in Sri Lanka to your kitchen.

WE ARE
Natural, Artisanal, Honest & Traceable.


Europe has long misunderstood cinnamon.

Most households still use Cassia — a harsh, coumarin-rich variant that lacks both flavor and safety. As a Sri Lankan with deep roots in organic cinnamon farming, We found this deeply troubling. That’s why we created Kaneliv.

We bring you the True cinnamon — Ceylon Cinnamon — direct from our own small organic plantation in Sri Lanka. Each stick and grind is hygienically processed by skilled workers, rich in flavor, and free from additives.

Pure Ceylon Cinnamon, Real Luxury, True Wellness

100% Organic & Traceable

Grown without pesticides on our Sri Lankan farm.

Pure & Additive Free

No additives—just authentic Ceylon cinnamon.

Fair Trade & Artisanal

Supporting local communities with every purchase.

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From Our Plantation to Your Pantry

At Kaneliv, we’re not just sellers—we’re Sri Lankan cinnamon growers committed to purity. Most of Europe still consumes cassia labeled as cinnamon. It’s not only misleading but harmful.

We grow and hand-process real, organic Ceylon cinnamon—known for its sweet aroma, mild flavor, and health benefits. Every stick is hygienically prepared by skilled workers on our small, sustainable farm in southern Sri Lanka.

Natural. Artisanal. Honest. Traceable.



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